tag:blogger.com,1999:blog-3504547252988171727.post6635552866093148861..comments2023-10-25T01:28:45.644-07:00Comments on Sunny Simple Life: Simple Deviled EggsUnknownnoreply@blogger.comBlogger20125tag:blogger.com,1999:blog-3504547252988171727.post-32772248937024365622012-06-07T16:54:05.988-07:002012-06-07T16:54:05.988-07:00My grandd's favorite! I have to PROMISE to mak...My grandd's favorite! I have to PROMISE to make them for every occasion (and NON occasion LOL!)<br />Pretty much the same recipe as yours, but use plain mustard, onion salt, pepper and a pinch of sugar..YUM..and they disappear quickly don't they??marejohnhttps://www.blogger.com/profile/03903554421867897659noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-84081511720609931162012-06-07T13:48:55.952-07:002012-06-07T13:48:55.952-07:00Oooh, we love dem deviled eggs! I don't measur...Oooh, we love dem deviled eggs! I don't measure either and just add til they taste right. Thanks for sharing though :)<br />Hugs~CarolFirecracker Kidhttps://www.blogger.com/profile/15934986847344725158noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-28819316950859712302012-06-07T05:31:12.120-07:002012-06-07T05:31:12.120-07:00This is how Shelley likes hers. Very simple. I d...This is how Shelley likes hers. Very simple. I do, too, but Trip and Shanley like the fancy Mediterranean style eggs, so sometimes I split them into the two recipes!Ricki Treleavenhttps://www.blogger.com/profile/00363865916909018452noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-63533977314076393022012-06-07T04:12:14.162-07:002012-06-07T04:12:14.162-07:00I am the only one here who likes them so I never m...I am the only one here who likes them so I never make them.<br /><br />So . . . when someone brings them to a party I am thrilled. <br /><br />Simple and delicious!corners of my lifehttps://www.blogger.com/profile/01014579908062866837noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-68597655095012689932012-06-06T20:12:59.516-07:002012-06-06T20:12:59.516-07:00Yup, men in particular can't resist them. It&...Yup, men in particular can't resist them. It's best not to put them out early if you want any left for with the meal! Mine are made the simple way, too. ~ MaureenMaureen Wyatthttps://www.blogger.com/profile/03717877610585066150noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-15426020216071375432012-06-06T18:48:10.511-07:002012-06-06T18:48:10.511-07:00My kids ALL love deviled eggs...and you are right...My kids ALL love deviled eggs...and you are right- no one seems to make them anymore. Yours sound like a good recipe. xo DianaNanaDianahttps://www.blogger.com/profile/14298962791700019785noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-11725124986801375212012-06-06T16:08:40.085-07:002012-06-06T16:08:40.085-07:00Ladies I am going to add a new point of view to th...Ladies I am going to add a new point of view to this little discussion I make them pretty much the same as you but I do add a little salt, a little [coarse black pepper] *I never use Miracle whip only real mayo and FOR SPECIAL OCASSIONS I DO HALF MAYO AND HALF SOUR CREAM..never bring home leftovers but here's the REAL TWIST-Others love 'em & ~I DO NOT EAT THEM<br />-Jonell<br /><br />I knowwwwwwww..weird.Jonell w Harrisonhttps://www.blogger.com/profile/04542990683703265635noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-61007149395777403052012-06-06T15:25:33.783-07:002012-06-06T15:25:33.783-07:00I made two dozen eggs for deviled eggs, that is 48...I made two dozen eggs for deviled eggs, that is 48 deviled eggs, since they are halved, for Easter. I set them out as we were getting all of the food ready to put on the buffet table. And do you know that every single one of them were gone BEFORE the last person made it through the food line!!! They were plucked off one by one, before the meal was even served! A big favorite here! I sometimes add a little bit of sweet pickle, and I use some salt and pepper to taste.Krishttps://www.blogger.com/profile/15578853096888320012noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-69738601127197968892012-06-06T15:13:33.712-07:002012-06-06T15:13:33.712-07:00Elaine, Deviled eggs at church suppers and picnic...Elaine, Deviled eggs at church suppers and picnics in the south are a must. We can never keep them on the buffet. Everyone loves them. Now, I may have to make one for my supper. BonnieBonniehttps://www.blogger.com/profile/06285041048746416249noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-458185748578467682012-06-06T14:43:09.246-07:002012-06-06T14:43:09.246-07:00We have them all the time...Don used to always mak...We have them all the time...Don used to always make them for potlucks at work before he retired. Yours look delicious!! Now I am wanting an egg salad sandwich!!Lindahttps://www.blogger.com/profile/08063930401794527705noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-2267174452304409622012-06-06T11:28:35.115-07:002012-06-06T11:28:35.115-07:00I also enjoy them with a sprinkling of curry powde...I also enjoy them with a sprinkling of curry powder on them!Annette T.https://www.blogger.com/profile/08649837486900834063noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-31353990898933931222012-06-06T10:51:39.223-07:002012-06-06T10:51:39.223-07:00Looks tasty!
I've not made deviled eggs for y...Looks tasty!<br /><br />I've not made deviled eggs for years. <br />We like crispy crumbled bacon in ours.<br /><br />Thanks for sharing your recipe!<br /><br />Smiles :)<br />KerinKerinhttps://www.blogger.com/profile/05416650902627197826noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-82195137268345369962012-06-06T10:39:57.978-07:002012-06-06T10:39:57.978-07:00We always have about 50 members of my husband'...We always have about 50 members of my husband's family get together for Thanksgiving and Christmas lunch. No matter how many members we ask to bring deviled eggs, we always run out! As many as there are, that many will be eaten! Like you, I make them frequently, and my son will eat them as fast as I make them. BTW, I made your tuna mac salad - my husband and I loved it, the kids wouldn't touch it. :( Maybe they would have had to grow up with it? DD now informs me that she simply doesn't like noodles - did you ever hear of anyone who didn't like noodles? :) Thanks for sharing your recipes! MaryAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-10710434600905449682012-06-06T10:39:32.582-07:002012-06-06T10:39:32.582-07:00I make them for every gathering, they are my hubby...I make them for every gathering, they are my hubbys favorite,,,,I make them like you but I add a little pickle relish..and sometimes if I have it, a little horseradish for a kick....yummm!!!debhttps://www.blogger.com/profile/02385843302635223519noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-29347099288159745602012-06-06T10:22:15.650-07:002012-06-06T10:22:15.650-07:00you need my deviled egg plate. Make mine with reg ...you need my deviled egg plate. Make mine with reg mustard, will have to try dijon since I usually have some.Ann@A Sentimental Lifehttps://www.blogger.com/profile/15521312649204476924noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-807404799335969872012-06-06T09:37:14.346-07:002012-06-06T09:37:14.346-07:00I'm in the south -- deviled egg country for su...I'm in the south -- deviled egg country for sure! It's pretty standard fare at any potluck, reception, or gathering of any kind, as well as family dinners.Anonymoushttps://www.blogger.com/profile/09974162432733340830noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-32742038349627694182012-06-06T09:13:24.748-07:002012-06-06T09:13:24.748-07:00I love devilled eggs! I don't make them often ...I love devilled eggs! I don't make them often because I hate peeling the eggs. :(Tracyhttps://www.blogger.com/profile/13039504643371465874noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-58142376531097228992012-06-06T09:13:14.767-07:002012-06-06T09:13:14.767-07:00In the South they are still made all the time. I d...In the South they are still made all the time. I do not enjoy peeling the eggs but will make them. You are right about them getting gobbled up rapidly. I like them with a ham.Olivehttps://www.blogger.com/profile/04562775041134498313noreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-87261399346513301842012-06-06T09:05:28.395-07:002012-06-06T09:05:28.395-07:00I love deviled eggs, yum! We have them in summer b...I love deviled eggs, yum! We have them in summer but you know why not in winter too.We like them like yours , simple is best, I think I'll make some today!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3504547252988171727.post-47747760804512207242012-06-06T08:54:38.406-07:002012-06-06T08:54:38.406-07:00I made deviled eggs often. We love them here. I ...I made deviled eggs often. We love them here. I make mine the same way. I hope your chicken will be able to keep up :) <br />blessings to you.Lois' Laughlineshttps://www.blogger.com/profile/02461944152391482229noreply@blogger.com