Subscribe To Our Posts

Sunday, December 29, 2013

Funfetti Cake Batter Fudge

If you like funfetti cakes you will love this funfetti cake batter fudge recipe. For any time of the year this smooth creamy white fudge recipe is to die for. 

This is a great basic fudge recipe too that you can customize by switching out the cake mix in the recipe. Fudge makes a wonderful holiday gift.
basic white fudge recipe, funfetti cake

This was hands down the most popular goodie I made this year. I went through two batches and all was gone each time. If you love to eat cookie dough, you will love this. Making fudge is a tradition in our house each Christmas. My mom always made traditional chocolate fudge and now we also make this white fudge recipe for those that may want something besides chocolate.

Making fudge from scratch is a great family activity and fudge is simple to make and requires no baking. Keeping a stocked pantry with simple fudge ingredients and enables making fudge with sweetened condensed milk easy as pulling the items out and mixing up a batch.


Funfetti Cake Batter Fudge

Recipe by Elaine Lewis
An easy white fudge for lovers of Funfetti cake mix.
Prep time: 20 minutes
Total time: 3 hours 20 minutes
Ingredients
  • 1 box Funfetti Cake Mix
  • 1 1/2 cup powdered sugar
  • 1/2 cup butter
  • 1/4 cup sweetened condensed milk
  • 3 tablespoons milk
  • 1/2 cup white chocolate chips
  • colored sprinkles
Cooking Directions
  1. Put the first five ingredients in a large microwavable bowl. No need to stir. Microwave for two minutes.
  2. Now stir to mix and add the white chips, mixing well. If the batter is dry like cookie dough go ahead and add a smidgen of milk. The batter should be like slightly wet cookie dough. Spread into an 8 inch by 8 inch pan lined with waxed paper or buttered foil. Press in and top with sprinkles and press them in just a bit. Refrigerate for at least three hours.
  3. Lift from the pan and cut to slices. If it doesn't want to come out of pan then set the bottom of the pan in about 1/2 inch of warm water just until the fudge will lift out easily.

8 comments:

gpc said...

Seriously good? I've seen the recipe on Pinterest and didn't quite believe it would be worth making -- I was waiting for a Real Life endorsement, and it sounds like I just got it! Can't wait to try it now. Thanks! :)

Susanne said...

This recipe looks wonderful and I'm sure it tastes great. Thank you for sharing it with all of us. I will make a note and put it on my list of things to try in the future. Right now I am sure I have gained some weight...I dread getting on the scales.
Have a great 2014.
(((HUGS))) Susanne :)

Kris said...

Hi Elaine. This looks good. I will make some for New Years. My daughter makes something similar, only it is soft, and you scoop animal cookies into it. YUM!!!
xo Kris

Leslie said...

That sounds crazy good!! Have a wonderful new year!!!!

mickeydownunder said...

G'day! Looks fun to me!
Thanks for sharing as party of Foodie Friends Friday 30 Minute Meals Party!
Cheers! Joanne
http://whatsonthelist.net

Angie Church said...

oh so yummy come see us at http://shopannies.blogspot.com

Joanne DiPalo said...

This sounds delicious and easy too! Thanks for sharing on Foodie Friends Friday 30 Minute Meals. Pinning and sharing.

We look forward to seeing you again soon.

Walking on Sunshine said...

What a great recipe! Love how easy it sounds. I'm sure the fudge would make great gifts too! Thanks for joining Foodie Friends Friday. This is my host favorite pick from the party and will be featured on Daily Dish Magazine tomorrow! I'll drop by your FB page with a link.

Related Posts Plugin for WordPress, Blogger...